Wash the pears and cut them in half. Remove the core from each pear half and arrange the pears on a small baking sheet.
In a bowl, crumble NIVA ORIGINAL cheese and add coarsely chopped walnuts. Fill the pears with this mixture using a spoon. Bake at 200°C for about 10 minutes. Finally, you can drizzle with honey. Serve with a fresh baguette or wine.