TEKOV DELAKTO Spreadable Processed Cheese, like our other processed cheeses, is produced according to the classic recipe and traditional production method for these cheeses. Its base is full-value lactose-free cheese, lactose-free curd, and lactose-free butter from cow’s milk, sourced from Slovak farmers, predominantly from the Tekov region. All these ingredients come exclusively from our production, which guarantees their quality and delicious milk flavor. Their common denominators are therefore a thick consistency and easy spreadability obtained through traditional production methods.